Nigerian buns (serves 3// makes 10-12 buns) * 3 cups all purpose flour (380g) * 1/2 cup sugar (100g) * 2 teaspoons baking powder 2 ½ (10g) * ½teaspoon salt 1 tsp salt * Dash of nutmeg * 2 tablespoons butter * 1 medium egg * 3 tablespoons evaporated milk or regular milk * 3/4 cup water Canola oil/ vegetable oil for frying