Join Chris De La Rosa as he chats about the Trinidad Moruga Scorpion, the world's hottest pepper, along with the typical scotch bonnet and ghost peppers (Bhut Jolokia). Learn how to handle, shop and store the worlds hottest pepper, the Trinidad Moruga Scorpion... plus check out the world's hottest homemade pepper sauce at http://youtu.be/SRGD9dXquxw Learn more about Chris De La Rosa @ http://www.ChrisDeLaRosa.com http://www.caribbeanPot.com Twitter @obzokee