How to make Creamy Garlic Sauce with recipe and instructions. Creamy Garlic Sauce is something I've been making for a long time, with every time making it, I experiment with new flavours. I have come up with this recipe and believe it is one of the best. This is a must-try recipe. This sauce is perfect over Steak, Chicken, Fish, Vegetables, Pie's and used as a pasta sauce. This recipe is extremely versatile. Enjoy! Serves - 4 Ingredients - 1 Tbsp (14ml) - Olive Oil 2 Tbsp (28g) - Clarified Unsalted Butter 1 - Small to Medium Sized Brown Onion, Finely Diced 3 Large Cloves - Garlic, Thinly Sliced (6 - 7 Cloves if you like it very strong) 2 Tbs (4g) - Flat Leaf Parsley, Chopped 2 tsp (3g) - Thyme, Chopped 2 Tbs - White Wine (Use a cheap White Wine, I used Sauvignon Blanc) It can be substituted for Vegetable Stock or Chicken Stock. 400ml - Full Fat Cream (Thickened Cream) Salt & Pepper To Taste How To Make Vegetable Stock - https://youtu.be/h0yWKauJj_Y How To Make Chicken Stock - https://youtu.be/zC4rE5ova34 Equipment I use - Knives and Steels - Shun Premier 17.8cm Santoku Knife - https://amzn.to/2XmXLdM Shun Premier 22.9cm Bread Knife - https://amzn.to/2LRPIQM Shun Steel - https://amzn.to/2LRcpEM Pots and Pans - Essteele Per Vita 5 Piece Cookware Set - https://amzn.to/2XlVsry Music in this video https://www.epidemicsound.com/track/fq0grC69P8 Song - Coffee and Unicorns Artist - Henyao https://www.epidemicsound.com/track/yDgx3AQL3G Song - Faster Car (Instrumental version) Artist - Loving Caliber https://www.epidemicsound.com/track/XQAezrTNVS Song - Turn It Up (Instrumental Version) Artist - Mike Parr #StayHome #StayAtHomeAndCook #WithMe Thanks for watching!