the perfect iced matcha latte imo. everything I used below!! - 12-15g honey - 1/8 tsp kosher salt - 1/8 tsp ground vanilla - 3.2g – 4g matcha (I use Ippodo sayaka for everyday and ummon for special occasions) - 80 g warm water at 115°F - 100 g creamy milk (I use my house blend milk) full recipe + stuff i couldn’t say in a 30 second video: https://munchingwithmariyah.com/iced-matcha-latte/