The dynamic between ranchers and chefs is one of the most interesting partnerships of the Certified Angus Beef ® brand. Mary McMillen, CAB director of public relations, along with two of the brand’s chef ambassadors, share the value of working with Angus ranchers. This video news is provided by Certified Angus Beef LLC and the American Angus Association. Visit www.CABpartners.com or www.angus.org for more information.

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