My Chicken Fried Rice is a recipe I have been making for years, Its a quick recipe for takeaway-style Chinese chicken fried rice with loads of flavour. I've included lots of swaps so you can use up whatever you've got in your pantry. Full fried rice recipe inc hints and tips here: https://www.kitchensanctuary.com/chicken-fried-rice/ Ingredients: 2 tbsp vegetable oil 1 onion peeled and diced 1 red bell pepper deseeded and finely chopped 2 cloves garlic peeled and minced 2/3 cup (115g) frozen peas 2 cups (250g) cooked shredded/sliced chicken 1/2 tbsp sesame oil 4 cups (800g) boiled and cooled long grain rice (this is about 1 1/3 cups (300g) dried rice that has been boiled in water) 2 eggs 2 tbsp dark soy sauce 1/4 tsp salt juice of 1/2 a lemon To Serve: 1/2 bunch of spring onions/scallions chopped #Fakeaway #Recipe #CookingShow