No eggs, No milk, No yogurt!! You will be amazed by the result! Super soft and delicious! Very delicate cake without eggs, yogurt and milk. If you don't have eggs, milk, or yogurt at home or are allergic to them, you can safely make and eat this cake. A very affordable, quick and delicious cake that is a great option for an evening snack. Follow the steps in the video to achieve the desired result. https://youtu.be/-gtWJnWJHSI?si=e6rTOFp4Rx4igXcZ https://youtu.be/EQ84-AkMmVU?si=miRIqEbz4zm-Jo2M https://youtube.com/playlist?list=PLhEUn2ldv2Kvm0-ad28aUGKKZtTdowb7r&si=EgbNYfXxHSMI-2N9 Necessary materials: Orange juice 200ml (3/4 cup) Sugar 130g (2/3 cup) Half a teaspoon of vanilla Oil 120ml (1/2 cup) Flour 300g (2 cups) Baking powder 15g Vinegar 1tbsp Lemon zest boiling water 80ml (1/3 cup) Apricot jam Baking dish 20cm 175°C (350°F) bake for 40_45 minutes. https://www.youtube.com/channel/UCcFFRXLy2hkoBZCme--kfJA?sub_confirmation=1 Delicious recipes No eggs, no milk Eggless vanilla cake quick cake Eggless cake recipe Simple and delicious Cake Cake recipe Recipe Recipes Homemade cake