⭐️ Get Recipe: https://theplantbasedschool.com/vegan-stuffed-bell-peppers/ Our stuffed bell peppers are a tasty and satisfying recipe that combines rice, lentils, and fragrant spices into a hearty and healthy meal. The recipe is easy to make with wholesome pantry staples. It's excellent as a main meal, a side dish, and for meal prep. ⭐️ Ingredients 4 medium bell peppers any color 2 tablespoons extra virgin olive oil 1 large onion chopped 3 cloves garlic pressed ½ teaspoon cumin ½ teaspoon turmeric ¼ teaspoon red pepper flakes 1 cup (200 grams) rice 1 can (15 oz) (240 grams) lentils drained and rinsed 1 can (15 oz) (400 grams) diced tomatoes 1 teaspoon salt ¼ teaspoon black pepper 2 cups (500 grams) vegetable broth ½ cup (15 grams) parsley chopped TOPPING SUGGESTIONS fresh lemon juice caramelized onions yogurt tahini sauce ❤️ Nico & Louise Theplantbasedschool.com