#muttonpulao ,#pulaorecipe ,#saminafoodstory ,#recipe ,#cooking ,#food ,#easyrecipe Degi White Mutton Yakhni Pulao is a fragrant, mild, and elegant rice dish from Pakistani cuisine, where tender mutton (goat/lamb) and rice are cooked in a yakhni (bone broth) infused with whole spices, without the use of tomatoes or turmeric, giving it a distinctive "white" appearance. ●Patreon https://www.patreon.com/SaminaFoodStory ●Instagram: https://www.instagram.com/saminafoodstory/