Part 1 of a 3 part series Part 2: https://www.youtube.com/watch?v=rWfYquSViDs&list=PLFsNwQS3ur2PAYHch0Q4f0nkyn-rFpTN8&index=2 Part 3: https://www.youtube.com/watch?v=yda9uNge1vI&list=PLFsNwQS3ur2PAYHch0Q4f0nkyn-rFpTN8&index=3 Mastering Composition by Richard Garvey-Williams: https://geni.us/tOBEg Want an in-depth online course about Composition for Food Photography? https://two-loves-studio.teachable.com/courses/composition-essentials?affcode=113115_dl0xz6yz Learn to shoot tethered: https://www.youtube.com/watch?v=5SZEpCZ6BaY Find more food photography resources at https://thebiteshot.com Sign up for Joanie’s weekly food photography tips at https://thebiteshot.com/subscribe/ Want to get started with Artificial Lighting? Check out our FREE mini course, to help you Pick Your Perfect Light at https://thebiteshot.com/pick-your-perfect-light/ For a full listing of all my gear see https://thebiteshot.com/food-photography-and-video-gear/ Love a free workshop? We've got one coming up! Sign up here: https://thebiteshot.com/food-photography-workshops Rather be reading? My latest book, Picture Perfect Food is at https://thebiteshot.com/picture-perfect-food/ Please note that most of the links to products we share are affiliate links and we will earn a commission if you purchase through those links. We use all of these products and recommend them because we believe in them. Thank you for supporting the businesses who support us!

food photographyJoanie Simoncanon cameraphotographycompositionart theoryart historyRichard Garvey-Williams